No matter the time of day or season, there's an egg recipe that's perfect for you.
Simply Sweet Lemon Meringue Tarts
Prep time: 15 minutes minutesGluten Free Chocolate Orange Pecan Cookies
Prep time: 15 minutesChicken 'N Egg Cobb Salad Jars
Prep time: 20 minutesThree Step Orange Cranberry Pound Cake
Prep time: 15 minutesLunch Box Mini Frittatas with Red Pepper and Spinach
Prep time: 10 minutesOrange Scented Dutch Babies with Fresh Berries
Prep time: 10 minutesUnicorn Eggs
Prep time: 5-10 minutesEgg Salsa Wrap
Prep time: 10 minutesSpinach Squares
Prep time: 8 minutesSavoury Easter Egg Torta
Prep time: 10-15 minutesFlorentine Baked Egg Casserole
Prep time: 10 minutesProtein Power Smoothie
Prep time: 5 minutesSpinach and Egg White Soufflé
Prep time: 20 minutesOrange Chiffon Cake
Prep time: 15 minutesFlorentine Stuffed Mushroom Caps
Prep time: 15 minutesTangerine Almond Crème Brûlée
Prep time: 10 minutesRed Potato and Egg Salad
Prep time: 15 minutesFruity French Toast Sandwiches
Prep time: 10 minutesSpringtime Cheese & Pea Omelette
Prep time: 5 minutesChocolate Snow Angel Cake
Prep time: 15 minutesProvençal Egg Pan Bagnat
Prep time: 10 minutesCranberry Orange Muffins
Prep time: 15 minutesCranberry Bread Pudding
Prep time: 15 minutesThe "New" Fried Egg Clubhouse
Prep time: 10 minutesTips: Hard Boiled
Older eggs peel more easily than fresh eggs. Use eggs 1 week old or more for hard cooking.
EGG Bakes!
Savoury crustless quiches, packed with protein and delicious ingredients. Ready in 90 seconds, they're the perfect mealtime solution for those busy mornings!
Learn More