Mushroom, Bacon & Egg Patty Melts

Instead of burger night, serve this hearty, inside-out sandwich and you'll satisfy your hungriest eater!

  • Prep time: 20 min
  • Makes: 4 Servings
  • Cook time: 6 min

Nutritional Information

Per Serving (1 Patty Melt)

  • Calories
    .
    600
  • Fat
    .
    36 g
  • Saturated Fat
    .
    19 g
  • Cholesterol
    .
    285 mg
  • Carbohydrates
    .
    37 g
  • Fibre
    .
    4 g
  • Sugars
    .
    7 g
  • Protein
    .
    30 g
  • Sodium
    .
    990 mg
  • Potassium*
    .
    300 mg
*Some ingredients used in the analysis do not provide potassium information, so the potassium mg per serving may be undervalued

Ingredients

2 tsp / 10 ml vegetable oil
8 oz / 227 g sliced mushrooms
1/3 cup / 75 ml thinly sliced red onion
1 garlic clove, minced
2 tsp / 10 ml each Worcestershire sauce and Dijon mustard
Pinch each dried thyme, salt and pepper
4 EGG Bakes! Cheddar, Mushroom and Bacon Quiche
2 tbsp / 30 ml softened butter
4 brioche-style or regular hamburger buns
8 slice Cheddar or Swiss cheese, divided
8 cooked bacon (optional)

Directions

  1. Sauté mushrooms and onion in the vegetable oil in large skillet(s) for 10 minutes or until golden. Stir in garlic, Worcestershire, Dijon, thyme, salt and pepper; cook, stirring often, for 2 to 3 minutes or until fragrant.

  2. Meanwhile, heat Egg Bakes! Quiche according to package directions (in batches as needed).

  3. Butter buns. Place one bun-half buttered-side-down on a griddle or in a large nonstick skillet. Layer bun as follows: 1 slice cheese, bacon (if using), warm quiche, 1/4 of the mushroom mixture and remaining cheese. Cap with bun-half, buttered-side-up. Repeat with remaining ingredients to make 4 sandwiches.

  4. Grill, pressing firmly with spatula or grill press for 1 to 2 minutes per side or until toasted and cheese is melted.

Tips

  1. Replace the Egg Bakes! Cheddar, Mushroom & Bacon with Egg Bakes! Spinach, Ricotta & Caramelized Onion or Garden Vegetable flavours.

This recipe was made with:

EGG Bakes! Cheddar, Mushroom and Bacon

Enjoy the flavours of a savoury breakfast with our deliciously cheesy, sautéed mushrooms and bacon quiche.

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