Pumpkin Apple Glow

Ingredients

Rim:

3 tbsp

sugar

1 tsp

cinnamon

2 tbsp

apple Juice, chilled

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Cocktail:

2 tbsp

Naturegg Simply Egg Whites

3/4 cup

apple juice, chilled

2 tbsp

pumpkin purée

4 oz

*brandy

dash of ground cinnamon (optional)

garnish: cinnamon stick (optional)

Directions

1. To rim the glasses, pour apple juice onto one plate and mix sugar and cinnamon on another. Dip the rim of each glass into the apple juice, then into the cinnamon-sugar mixture. Set aside.

2. Fill a cocktail shaker with ice.

3. Add egg whites, apple juice, pumpkin purée, brandy, and cinnamon (if using) to the shaker.

4. Shake vigorously until well chilled and foamy.

5. Strain into the prepared glasses.

6. Garnish with a cinnamon stick for a festive fall touch.

Tips

1. *For a lighter alcohol taste, reduce brandy to 2 oz.