Ginto Deviled Eggs

Nutritional Information

Ingredients

Pepper
1
Lime (zest)
1/4 tbsp
Ground green cardamom
2 tbsp
Chopped cilantro
1/3 cup
Mayonnaise
6
EGGS2go!, Burnbrae Farms

Directions

  1. Cut the hard-boiled eggs in half lengthwise and remove the yolks. Set aside.

  2. In a bowl, with a fork, puree the yolks and add the mayonnaise, coriander, cardamom and lime zest.

  3. Stuff the egg whites with the mixture.

  4. Garnish with pepper and some chopped coriander leaves.

This recipe was made with:

EGGS2go! Omega 3 Hard Boiled Snack Pack

These plain Omega 3 eggs are hard cooked and peeled for you – it’s the ultimate in nutrition and convenience.

Learn More

Tips: Hardboiled

DYK: baker's secret for producing tender, melt-in-your-mouth pastries is to add 1 or 2 sieved, hard-cooked egg yolks to the batter or dough?

Curried Devilled Eggs

View recipe

Mini Quiches with Feta

View recipe
See all recipes