Simple Devilled Eggs
A classic recipe that's always a crowd pleaser.
- Prep time: 5 min
- Makes: 12
- Cook time: 0 min
Nutritional Information
- Calories.120
- Saturated Fat.2.5 g
- Fat.7 g
- Cholestérol.325 mg
- Carbohydrates.3 g
- Fibres.1 g
- Sugar.1 g
- Protein.12 g
- Sodium.410 mg
- Potassium*.210 mg
Ingredients
1 package / 84 g | EGGS2go! Salt & Pepper Hard Boiled Snack Pack |
2 tbsp / 30 ml | light or regular mayonnaise |
1 tbsp / 15 ml | minced celery |
1 tbsp / 15 ml | minced onion |
Thinly sliced Red Pepper |
Directions
Cut eggs in half lengthwise, remove yolks
With fork, mash yolks, add mayonnaise, minced celery and onion.
Refill whites with yolk mixture.
Garnish with thinly sliced strips of red pepper
Serve immediately or store, covered in refrigerator.
Use within three days
This recipe was made with:
EGGS2go! Salt & Pepper Hard Boiled Snack Pack
The perfect dash of salt and pepper makes a quick and easy classic even better. An excellent on-the-go source of protein.
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