Hot Off The Press – Eggs every day are totally okay!

My breakfast almost always includes eggs, so I was pleased to read about two new studies published in May that further support my daily decision. Remember a few years ago when eggs were much maligned in the popular press, and were wrongfully associated with high cholesterol, heart disease and diabetes? The tides have turned, and this new research further supports what we’ve said all along: Eggs every day are totally okay!

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Easter Bunny Cake

Spring is in the air. Finally. For many of us, it has been the longest winter in the history of ...

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The Ultimate Additions To Your Easter Menu!

It’s finally that time of year! The grass is growing, the flowers are blooming, the birds are chirping, and spring is in the air. Here at Burnbrae Farms, Easter is one of our favourite holidays because we love eggs! We also love Easter because it’s about bringing family together despite the long distances and busy schedules. And this year, we’ve reached out to our extended family throughout the company to compile Easter recipes from around the office. From a traditional bread recipe, to kid-friendly desserts, to a festive snack for those on the go, these recipes will no doubt become a favourite in your family’s menu. Happy Easter!

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The Elf on the Shell-f Craft

Decorate your house with this festive craft that is sure to be a holiday hit!

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Smiling EGGS2Go! Snowmen

There is no better way to show off your artistic chops than during the holiday season! This-easy-to-assemble, delicious-to-eat recipe is a fun way to get your family and guests excited for the holidays.

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Canadian Rower Jenny Casson honours her Dad on Father’s Day

Happy Father’s Day to all the Dads, Pops, Fathers, Daddies and Papas out there! Coming from someone who has the best dad in the world (no bias), Father’s Day is the perfect occasion to spoil your dad for all the unconditional love and support he has given you! So make the most of the day and fill his heart with the love you share!

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Peanut Butter Cookie Recipe

Bake up some goodness on June 12th! Each year, National Peanut Butter Cookie Day pays tribute to this family favourite. The day allows cookie lovers and peanut butter lovers to step away from the pies and cakes to indulge in a little cookie and peanut butter therapy. Fun Fact: the peanut butter we know and love today didn’t become commercially available until 1922 when Joseph Rosefield, a food businessman from Alameda California kept the peanut oil from separating from the solids through a homogenization process. Afterwards, he patented the process and sold it to a company that began making a peanut butter under the Peter Pan brand name.

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Six Ways to Eat Hard-Boiled Eggs

Here’s my Sunday ritual: I boil a dozen eggs, write HB on them (so I know they are hard-boiled) and refrigerate them. They last seven days in the fridge and are a convenient part of my family’s weekly meals and snacks. How do we enjoy these eggs? Here are some of our favourite ways:

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Kid-Friendly Open-Faced Sandwiches!

From shopping for new school supplies, to getting your getting kids back into a routine after a long summer break, ...

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Low Carb Lunchbox Snacks: Cheesy Egg White Chips & Scotch Eggs

Protein is key in staying full and satisfied until you next meal! From cheesy egg white chips to scotch eggs, these recipes are sure to become your new go-to lunch box snack.

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Turkey Bacon Eggs Benedict

Ingredients (serves 4): 8 fresh Naturegg Omega 3 Nestlaid eggs1 bunch spinach1 tsp butter8 strips Butterball Turkey Bacon4 English muffins, ...

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Mother's Day!

What’s not to love about Mother’s Day? Hand-crafted cards, gifts and creative recipes. It’s a day to honor moms and ...

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"Be Mine" Breakfast

It’s that time of year again. The time of year where the cold, crisp air makes us want to wrap ...

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