Burnbrae Farms Browns

Produced by Rhode Island Red hens.

Nutritional Value

Per 1 large egg (53 g)

Amount% daily value
  • Calories 70
  • Fat 5 g 8 %
  •   Saturated 1.5 g 8 %
  •   + Trans 0 g
  • Cholesterol 195 mg
  • Sodium 65 mg 3 %
  • Carbohydrate 1 g 1 %
  •   Fibre 0 g
  •   Sugars 0 g
  • Protein 6 g
  • Vitamin A 10 %
  • Vitamin C 0 %
  • Calcium 2 %
  • Iron 6 %
  • Vitamin D 15 %
  • Vitamin E 15 %
  • Thiamine 2 %
  • Riboflavin 15 %
  • Niacin 8 %
  • Vitamin B6 2 %
  • Folate 15 %
  • Vitamin B12 50 %
  • Pantothenate 20 %
  • Phosphorus 6 %
  • Magnesium 2 %
  • Zinc 8 %
  • Selenium 35 %

Product Information

Burnbrae Farms Brown Eggs are produced by Rhode Island Red hens. Although the nutritional value is the same as white eggs, some people swear they taste better; who are we to argue?

 

Burnbrae Farms Brown Eggs are available in Medium, Large, Extra Large and Super Bon-EE sizes, as well as a convenient 6-pack.

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