Naturegg Free Range
Eggs produced by free-range birds who live in open concept barns with outside access.
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Naturegg Free Range eggs are produced by free-range birds that have access to the outdoors, weather and environmental conditions permitting. They live in open-concept barns, where hens can dust bathe with access to perches for roosting and nesting areas to lay their eggs.
Per 2 large eggs (105 g)
Amount% daily value
- Calories 160
- Fat 11 g 15 %
- Saturated 3.5 g 18 %
- + Trans 0 g
- Polyunsaturated 2 g
- Omega-6 1.5 g
- Omega-3 0.1 g
- Monounsaturated 5 g
- Carbohydrate 1 g
- Fibre 0 g 0 %
- Sugars 0 g 0 %
- Protein 13 g
- Cholesterol 400 mg
- Sodium 130 mg 6 %
- Potassium 3 %
- Calcium 4 %
- Iron 10 %
- Vitamin A µg 22 %
- Vitamin D 8 %
- Vitamin E 27 %
- Thiamine 8 %
- Riboflavin 38 %
- Niacin 1 %
- Vitamin B6 4 %
- Folate µg 18 %
- Vitamin B12 µg 65 %
- Biotin 133 %
- Pantothenate 44 %
- Phosphorus 12 %
- Iodide 30 %
- Magnesium 2 %
- Zinc 11 %
- Selenium 56 %
- Copper 9 %
- Manganese 1 %
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