Naturegg Nature’s Best

Eggs from hens on a vegetarian feeding program that contains no medications, antibiotics or animal by-products.

Nutritional Value

1 large egg (53 g)

Amount% daily value
  • Calories 70
  • Fat 5 g 8 %
  •   Saturated 1.5 g 8 %
  •   + Trans 0 g
  • Cholesterol 195 mg
  • Sodium 65 mg 3 %
  • Carbohydrate 1 g 1 %
  •   Fibre 0 g
  •   Sugars 0 g
  • Protein 6 g
  • Vitamin A 10 %
  • Vitamin C 0 %
  • Calcium 2 %
  • Iron 6 %
  • Vitamin D 25 %
  • Vitamin E 50 %
  • Thiamine 2 %
  • Riboflavin 15 %
  • Niacin 8 %
  • Vitamin B6 2 %
  • Folate 15 %
  • Vitamin B12 80 %
  • Pantothenate 25 %
  • Phosphorus 6 %
  • Magnesium 2 %
  • Zinc 8 %
  • Selenium 35 %

Product Information

The hens that produce Naturegg Nature’s Best eggs are on a vegetarian feeding program that contains no medications, antibiotics or animal by-products. The hens’ feed has also been enriched with vitamins D, E and B12. Naturegg Nature’s Best eggs are an excellent source of vitamin D, and have 3 times more vitamin E and 60% more vitamin B12 than regular eggs. Naturegg Nature’s Best eggs are an excellent alternative for vegetarians and health-conscious consumers.

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