No matter the time of day or season, there's an egg recipe that's perfect for you.
Pear and Brie French Toast
Prep time: 10 minutesChocolate-Date Oat Cookies
Prep time: 5-10 minutesCinnamon Scramble Sandwich
Prep time: 5 minutesSpanish Scramble Skillets
Prep time: 5 minutesEarth Mama Egg White Omelettes
Prep time: 5 minutesFruit 'n Nut Breakfast Bars
Prep time: 15-20 minutesFlorentine Spinach Omelet
Prep time: 5 minutesFive Ingredient Vanilla Bean Custard Pie
Prep time: 10 minutesSweetie Pie Omelettes
Prep time: 5 minutesSeasonal Scramble Bowls
Prep time: 5 minutesFluffy Belgian Waffles
Prep time: 10 minutesMultipurpose Fluffy White Cake
Prep time: 15 minutesZabaglione with Vanilla Roasted Strawberries
Prep time: 20 minutes'The Salad Board' Canadian Niçoise
Prep time: 20 minutesChili-Burgers
Prep time: 15 minutesPizza Frittata
Prep time: 5 minutesItalian Scrambled Eggs with Polenta
Prep time: 10 minutesChocolate Hazelnut Meringue Brownies
Prep time: 15 minutesTower of Omelets Florentine, Sausages and Hollandaise Sauce
Prep time: 10 minutesSpicy Sausage and Potato Hash
Prep time: 15 minutesEgg, Ham & Cheddar Mini Stromboli
Prep time: 15 minutesSemolina Thumbprint Cookies
Prep time: 10 minutesCrustless Egg and Ham Quiche
Prep time: 10 minutesBurrito Omelette
Prep time: 10 minutesTips: Whipping
If you over beat egg whites and they're too stiff, gently stir in 1 or 2 unbeaten whites to every 5 or 6 whites or add a few teaspoons of sugar and beat again briefly until they are smooth.