No matter the time of day or season, there's an egg recipe that's perfect for you.
Turkey Bacon Eggs Benedict
Prep time: 10 minutesFrench Toast On-The-Go
Prep time: 10 minutesHam and Cheese Bread Rimmed Quiche
Prep time: 12 minutesChicken or Turkey Parmesan Omelette
Prep time: 15 minutesBaked Feta Egg Casserole
Prep time: 15 minutesSummer Berry Bread Pudding
Prep time: 15 minutesPeach Clafoutis
Prep time: 15 minutesGluten Free Chocolate Orange Pecan Cookies
Prep time: 15 minutesBanana Nut Stuffed French Toast
Prep time: 15 minutesInsalata di Ceci e Tonno (Tuna, Chickpea & Egg Salad)
Prep time: 15 minutesSalmon Broccoli Quiche with Rice Crust
Prep time: 15 minutesSugar Free Chocolate Brownies
Prep time: 15 minutesPumpkin Snacking Cake
Prep time: 15 minutesEasy Cobb Salad
Prep time: 15 minutesOpen-Face Cheese and Egg Sandwich
Prep time: 15 minutesCarrot and Apple Muffins
Prep time: 15 minutesBreakfast Pizza
Prep time: 15 minutesItalian Pasta Frittata
Prep time: 15 minutesZucchini Bread
Prep time: 15 minutesGerman Pancakes with Tomatoes, Smoked Trout and Avocados
Prep time: 15 minutesVegetable Frittata
Prep time: 15 minutesHot Cocoa Cookies
Prep time: 15-30 minutesLatino Breakfast Wraps
Prep time: 15 minutesHam and Swiss Frittata in a Jar
Prep time: 15 minutesTips: Storing Egg Yolks
To freeze egg yolks, add 1/8-teaspoon salt or 1 ½ teaspoons sugar or corn syrup to every ¼ cup of eggs.