No matter the time of day or season, there's an egg recipe that's perfect for you.
Japanese Style Fried Rice Omelettes
Prep time: 10 minutesSushi roll with eggs, salmon, avocado and strawberries
Prep time: 15 minutesItalian HBELT
Prep time: 5 minutesRamen Egg Cups
Prep time: 10 minutesZesty Egg Salad Sandwich
Prep time: 5 minutesZesty Egg Salad For One
Prep time: 5 minutesPickle and Egg Snacks
Prep time: 2 minutesUnicorn Eggs
Prep time: 5-10 minutesBBQ Bacon Wrapped Scotch Eggs with Maple Mustard Baste
Prep time: 60 minutesTurkey Stuffing Pot Pie Casserole
Prep time: 20 minutesFlorentine Stuffed Mushroom Caps
Prep time: 15 minutesLunch Box Mini Frittatas with Red Pepper and Spinach
Prep time: 10 minutesMini Frittatas
Prep time: 10 minutesBaked Arancini
Prep time: 30 minutesCurried Goat Cheese Tartlets
Prep time: 15 minutesCrunchy Asian Egg Salad For One
Prep time: 5 minutesGarden Veggie Omelette Pinwheels
Prep time: 20 minutesSalt & Pepper Egg and Avocado Toast
Prep time: 5 minutesTeriyaki Egg & Avocado Toast
Prep time: 5 minutesEgg & Avocado Toast
Prep time: 5 minutesStuffed Eggs
Prep time: 10 minutesGreek Egg and Lemon Baked Chicken
Prep time: 20 minutesRush Hour Ricotta Tomato Pie
Prep time: 10 minutesCarrot and Apple Muffins
Prep time: 15 minutesTips: Shell Eggs
When separating eggs for meringues, have three bowls handy; one for the whites, one for the yolks and one for any that might break.