No matter the time of day or season, there's an egg recipe that's perfect for you.
Spinach Squares
Prep time: 8 minutesEgg Salsa Wrap
Prep time: 10 minutesCod and Potato Cakes
Prep time: 20 minutesEaster Egg Cake Pops
Prep time: 240 minutesSnickerdoodles
Prep time: 20 minutesPuff Pastry Breakfast Tarts
Prep time: 10 minutesMerry Mischief Cookies
Prep time: 10 minutesFried Rice with Poached Egg
Prep time: 5-10 minutesBlueberry & Maple Gratin created by Chef Amine Laabi
Prep time: 5-10 minutesSpicy Orange Sour
Prep time: 5 minutesHomemade Egg Patties
Prep time: 5-10 minutesCranberry Linzer Cookies
Prep time: 15 minutesFestive Easter Meringue Nests
Prep time: 20 minutesKey Lime Macarons
Prep time: 60 minutesOatmeal Cranberry Whoopie Pies
Prep time: 30 minutesCinnamon Star Cookies
Prep time: 30-90 minutesBlueberry Gin Fizz
Prep time: 5 minutesLobster Eggs Benedict created by Chef Amine Laabi
Prep time: 30-40 minutesPumpkin Spice Cookies with Cream Cheese Icing
Prep time: 30-90 minutesOven Baked Omelette Cups
Prep time: 5 minutesMaddy Kelly's Whiskey Sour
Prep time: 5 minutesWeeknight Migas Skillet Supper
Prep time: 10 minutesGuatemalan Fiambre Salad
Prep time: 120-240 minutesBuckwheat Crepes with Egg & Smoked Salmon
Prep time: 15-45 minutesTips: Storing Egg Yolks
When storing egg yolks in the refrigerator, place them in a bowl, cover them with water and then plastic wrap.