No matter the time of day or season, there's an egg recipe that's perfect for you.
Curried Devilled Eggs
Prep time: 10 minutesPear and Brie French Toast
Prep time: 10 minutesOmelet “Crepes” Nicoise
Egg Schnitzel
Prep time: 30 minutesTower of Omelets Florentine, Sausages and Hollandaise Sauce
Prep time: 10 minutesZesty Egg Salad For One
Prep time: 5 minutesCinnamon Scramble Sandwich
Prep time: 5 minutesSpanish Scramble Skillets
Prep time: 5 minutesEarth Mama Egg White Omelettes
Prep time: 5 minutesEgg, Ham & Cheddar Mini Stromboli
Prep time: 15 minutesFlattened Fiesta Egg Wrap
Prep time: 10 minutesHam and Swiss Frittata in a Jar
Prep time: 15 minutesFruit 'n Nut Breakfast Bars
Prep time: 15-20 minutesFlorentine Spinach Omelet
Prep time: 5 minutesArugula & Artichoke Omelette
Prep time: 5 minutesFive Ingredient Vanilla Bean Custard Pie
Prep time: 10 minutesSweetie Pie Omelettes
Prep time: 5 minutesCrispy Skin Atlantic Salmon
Prep time: 20 minutesSeasonal Scramble Bowls
Prep time: 5 minutesCreamy Curry Cauliflower & Quiche Bowl
Prep time: 5 minutesMultipurpose Fluffy White Cake
Prep time: 15 minutesZabaglione with Vanilla Roasted Strawberries
Prep time: 20 minutes6 Ingredient Buffalo Cauliflower Bites
Prep time: 5 minutesPad Thai Omelette Power Bowls
Prep time: 15 minutesTips: Shell Eggs
When separating eggs for meringues, have three bowls handy; one for the whites, one for the yolks and one for any that might break.